1 Pound of QRE: Belial’s Brisket Burnt Ends
Step into the shadows.
Belial’s Brisket Burnt Ends are the dark jewel of Devil’s Pit—seductive, wicked, and impossibly irresistible. These aren’t just burnt ends…
they’re temptation, cubed.
Forged from USDA Prime Grade Brisket, these burnt ends break every rule of tradition. They’re crafted exactly how Texas would make burnt ends if Texas allowed itself to be this sinful—a perfect 50% brisket point and 50% brisket flat blend, each cube loaded with perfect marbling that melts into pure indulgence.
Naturally gluten-free, they’re made for every carnivore who dares to taste darkness.
A 120-Hour Ritual + 30-Day Cure
Before Belial ever claims his throne, each batch undergoes a transformation worthy of the underworld:
✔ Brined for deep penetration
✔ Smoked until the fat surrenders
✔ Roasted for a caramelized crust
✔ Rested to soften every fiber
✔ Cured for 30 days so flavor carries all the way through
The result? Burnt ends so richly flavored that even Lucifer struggles to add a drop of his Utah-Style Fruit-Infused BBQ Sauces… but damn if the Raspberry isn’t just perfect.
HellFire: The Smoke
Forged in the flames of HellFire, these burnt ends are baptized in the three-wood blend our customers know and worship:
🔥 Apple Wood – Idaho
🔥 Post Oak – Texas
🔥 Hickory – Memphis
Combined with our Santa Ana’s Texas Style Rub, this trinity forms a dark, seductive crust—pure Devil’s Pit perfection.
The Flavor
Belial’s Burnt Ends come from both worlds of brisket perfection:
Point for buttery richness
Flat for structured tenderness
Prime marbling for melt-in-your-mouth luxury
As the marbling melts and the HellFire smoke settles, each cube becomes a perfect blend of:
⚔️ Decadence
🔥 Caramelized smoke
😈 Sinful richness
💀 Dark tenderness
This is what happens when Texas boldness and Memphis smoke come together with Belial crafting the finest brisket either has ever tasted.
The Pack
Belial’s Brisket Burnt Ends come in 1-pound packages, wrapped in a triple-layer protection system:
The inner food-safe bag that holds the burnt ends
A second protective bag to prevent leaks
An extra-long outer bag designed specifically for water-safe reheating
This system ensures no water ever gets inside when reheating.
They’re ready for you to reheat at home, and because of our 120-hour process and 30-day cure, they taste:
Better than any BBQ fresh off the smoker.
We can make that claim—because it’s the truth.
Be warned…
One pound might not satisfy your carnivorous side.
QRE: Instructions
🔥 If defrosted:
Place the entire triple-wrapped package into a pot of boiling water for 15 minutes.
❄️ If frozen:
Place the package into boiling water for 30 minutes.
⚠️ Important:
Use the extra-long tail of the outer bag and trap it under the pot’s lid.
This keeps the opening elevated and prevents water from getting inside while the meat heats to perfection.
The Legend
Belial—demon of indulgence, temptation, and excess—lives in every bite of these burnt ends.
They are:
✔ Dark in flavor
✔ Dark in intention
✔ Dark in satisfaction
Crafted for those bold enough to step deeper into the shadows.
The Invitation
Enter the darkness.
Taste the temptation.
Surrender to the flavor.
Belial’s Brisket Burnt Ends — sin has never tasted so good.
QRE: Belial's Brisket Burnt Ends
Devour with in 6.66 days!

